12 Days of Holiday Treats 2025: Chocolate Orange Financiers

Scroll to the bottom of the post to get ALL the “12 Days” recipes from 2019 – 2024!

Welcome to Day 2 of

The 12 Days of Holiday Treats!

Once again, this year, from December 1st-12th I’ll post a new holiday treat recipe every day – inspiration for your holiday entertaining!

The recipes I’m sharing are small-er batch – each recipe makes 1-dozen or a few more smaller-sized treats that are simple to prepare and that use everyday ingredients and equipment so hopefully you’ll be able to whip up any of these on a whim. Check out the treats from 2019 – 2024 at the bottom of this post too for more inspiration!

I couldn’t NOT have a  financier recipe in the 12 Days of Holiday Treats! They are one of my favourite French treats! This version combines two of my favourite (holiday) flavours – chocolate and orange – reminiscent of *that* holiday chocolate!

What is a financier?

It’s a small tea cake made with almond meal and only a small quantity of all-purpose flour. A financier is a little more substantial than a madeleine. Because they only contain a little bit of flour, they are easy to make gluten-free.

Why are they called “financiers”?

Financiers are a popular after-school (or anytime!) snack in France, typically small rectangular-shaped tea cakes made with almond flour. A version of them was originally baked in an oval shape by nuns of the Order of the Visitation and the cakes were called visitandines.

A clever baker working in Paris’s financial district in the 19th century saw how these cakes could be easily eaten on the go, and thought this would appeal to his busy banker clientele. He shaped the cakes like gold bars and named them financiers as a nod to both his clientele and the surrounding district.

They now come in various shapes, including rectangles and ovals.  I like to use a mini-muffin pan because they work well to give you a good crunchy exterior/ fluffy interior ratio. Plus, most people have a mini-muffin pan (certainly more than have cake pans shaped like gold bars!).

Are financiers gluten-free?

Typically financiers are made with almond flour and a little all-purpose (plain) flour. This recipe uses almond meal and a couple of tablespoons of all-purpose flour but you can easily substitute a gluten-free all-purpose blend.

Let’s get baking!

Yield: 12

Chocolate Orange Financiers

Chocolate Orange Financiers

Chocolate financiers with a touch of orange - perfect for the holidays!

Prep Time 10 minutes
Cook Time 14 minutes
Total Time 24 minutes

Ingredients

  • 4 tablespoons (57g) salted butter
  • 1/4 cup (50 g) granulated sugar
  • 1 tablespoon orange zest
  • 2 large egg whites
  • 3 tablespoons (28g) all-purpose flour
  • 3 tablespoons (18g) ground almonds (almond meal or almond flour)
  • 1 tablespoon cocoa powder
  • Icing sugar (to serve)

Instructions

    1. Pre-heat oven to 400˚F. (If you are using non-stick muffin tins you may not need to but otherwise) generously butter the mini muffin tins. 
    2. Melt the butter (either in a small pot on the stovetop over medium heat or in the microwave for about 1 minutes). Set aside to cool. 
    3. Rub the zest into the sugar with your fingertips until the mixture resembles wet sand. Mix in the flour, ground almonds and cocoa powder and set aside.
    4. In a small bowl, beat the egg whites until they form soft peaks with electric beaters (approx. 2 minutes on high). 
    5. Add the dry ingredients to the egg whites and use a rubber spatula to gently fold until the dry ingredients are just combined.
    6. Add the cooled, melted butter to the batter and use a rubber spatula to gently mix until the butter is completely incorporated.
    7. Divide the batter between the muffin tins (this is easiest done using a 1 tablespoon cookie scoop)
    8. Bake for 12 minutes until the centre is slightly puffed and the edges are golden and slightly crispy.
    9. Remove from the muffin pans immediately and allow to cool on wire cooling racks.
    10. Dust with icing sugar.

Notes

Best eaten the day they are made although they can keep for a few days in an airtight container at room temperature. 

Recommended Products

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did you make this recipe?

please leave a comment or review on the blog or share a photo and tag me on Instagram @eatlivtravwrite !

These are a lovely little bite that’s perfect with your morning or afternoon coffee/ tea. They make an excellent addition to your holiday cookie swap too! Best of all? They are SO easy to make!

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Check out 2024’s 12 Days of Holiday Treats:

Day 1: Browned Butter Holiday Rice Krispie Squares

Day 2: Orange Shortbread

Day 3: Festive Macaroons

Day 4: Chocolate Wheatie Cookies

Day 5: Raspberry Coconut Squares

Day 6: Lemon Curd Tartlets

Day 7: Granola Cookies

Day 8: Lemon Shortbread Thumbprint Cookies

Day 9: Cranberry Almond Squares

Day 10: Chocolate Caramel Cups

Day 11: Cheese Crackers

Day 12: No-bake Almond Cranberry Slice

Check out 2023’s 12 Days of Holiday Treats:

Day 1: Holiday Speckles

Day 2: Soft Chocolate Mint Sugar Cookies

Day 3: Funfetti Thumbprint Cookies with Ruby Drop Centres

Day 4: Chocolate Orange Creme Cups

Day 5: Chocolate Filled Shortbread Cups

Day 6: Pistachio Fruit Bread Crackers

Day 7: Pistachio Raspberry Thumbprint Cookies

Day 8: Iced Mocha Financier Bars (GF)

Day 9: Lemon Meringue Thumbprint Cookies

Day 10: Chocolate Hazelnut Financiers

Day 11: Cranberry, Almond and Pistachio “truffles”

Day 12: Chocolate Marshmallow Cookies (GF)

Check out 2022’s 12 Days of Holiday Treats:

Day 1: Chocolate Peppermint Creme Cups

Day 2: Chocolate-Dipped Wafer Cookies

Day 3: Gingerbread madeleines

Day 4: Funfetti Cookies

Day 5: Chocolate Sugar Cookies

Day 6: Coffee Financiers

Day 7: No-Bake Strawbery Cheesecake Cups

Day 8: Holiday Joys

Day 9: Holiday Spice Marmalade

Day 10: Soft Molasses Cookies

Day 11: Coconut Roughs

Day 12: Holiday Lights Jam Sandwich Cookies

Check out 2021’s 12 Days of Holiday Treats:

Day 1: Speculoos financiers

Day 2: Chocolate Dipped Orange Sugar Cookies

Day 3: Madeleines à la Clémentine

Day 4: Chocolate Hazelnut Thumbprint Cookies

Day 5: Sunbutter and Jam Chocolate Cups

Day 6: Hot Chocolate and Marshmallow Cookies

Day 7: Linzer Cookies

Day 8: Chocolate-Hazelnut Sandwich Cookies

Day 9: Choc-Mint Thumbprint Cookies

Day 10: Pailles (Puff Pastry and Jam Cookies)

Day 11: Strawberry Santa Hats

Day 12: Mulled Wine Jam

Check out 2020’s 12 Days of Holiday Treats:

Day 1: Rice Krispie Wreaths

Day 2: Cranberry Cheesecake Bars

Day 3: Peppermint Bark

Day 4: Orangettes

Day 5: Rocky Road Chocolate Crackle Slice

Day 6: Candy Cane Sugar Cookies

Day 7: Orange Pim’s

Day 8: Mendiants

Day 9: Chewy Chocolate Mint Crackle Cookies

Day 10: Apricot, Coconut and Cranberry “truffles”

Day 11: Chocolate, Cherry and Almond Brownies

Day 12: Peppermint Hot Chocolate

Check out 2019’s 12 Days of Holiday Cookies:

Day 1: Easy Three Ingredient Shortbread

Day 2: Jam Drops

Day 3: Chocolate Caramel Slice

Day 4: Melting Moments

Day 5: White Christmas

Day 6: Langues de Chat

Day 7: Chocolate Coconut Slice

Day 8: Cornflake Biscuits

Day 9: Rocky Road

Day 10: Honey Joys

Day 11: Rum Ball Truffles

Day 12: Giant Florentine Cookie (to share)

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Click here for details and how to order!

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