Les Petits Chefs make Chocolate Custard Twists

This week in Les Petits Chefs baking club, we made a favourite recipe from French Food for Everyone: le goûter (after-school snacks)! Torsades au Chocolat (Chocolate Custard Twists) are the sort of thing that always catches my eye at the bakery in France when I’m only supposed to be picking up bread 😉 Inevitably, one … Read more

ANZAC biscuit squares

Today, April 25th 2024, I’m bringing you a “controversial take” on ANZAC Biscuits (according to my fellow Aussie colleague lol!). Controversial because they’re SQUARES and more like  slice than a biscuit (cookie). Wait, what… What is ANZAC DAY ? This day commemorates the anniversary of the ANZAC (Australian and New Zealand Army Corps) landing on … Read more