This week’s Tuesdays with Dorie recipe comes from Dorie’s latest book, Dorie’s Anytime Cakes! Pears, Nuts and Rye, Oh My! is a cake that I most definitely wouldn’t classify as an “anytime” cake, given it has four ingredients I have to shop for specially for this recipe but oh my, it WAS delicious! Said “not … Read more
This week’s Tuesdays with Dorie recipe comes from Dorie’s latest book, Dorie’s Anytime Cakes! Baked-in-a-Skillet Gingerbread was the perfect recipe to make for a crowd this past weekend – and even then, thhere were a whole bunch of leftovers! I actually did not end up baking this in a skillet as all of my skillets … Read more
Scroll to the bottom of the post to get ALL the “12 Days” recipes from 2019 – 2024! Welcome to Day 2 of The 12 Days of Holiday Treats! Once again, this year, from December 1st-12th I’ll post a new holiday treat recipe every day – inspiration for your holiday entertaining! The recipes I’m sharing … Read more
This week’s Tuesdays with Dorie recipe comes from Baking with Dorie. Custardy Apple and Kale Cake was one of those where I went “Ok, Dorie, sure…”. Kale and… apples? And… cheese? Hmmm… Not sure why I was so dubious about this one as I’ve made Dorie’s savoury cakes in the past and loved them – … Read more
This week’s Tuesdays with Dorie recipe comes from Dorie’s latest book, Dorie’s Anytime Cakes! This cake has it all – fresh and dried fruit and nuts and is a lovely loaf for anytime of the day. Of the fruit, Dorie says: The fresh fruit: Use what’s in season and what you’ve got on hand. The … Read more
This week’s Tuesdays with Dorie recipe comes from Dorie’s latest book, Dorie’s Anytime Cakes – out today! That’s right – Dorie’s got ANOTHER book out and yes, I’ll be baking my way through it with the Tuesdays with Dorie gang! About the book from the publisher: From beloved James Beard Award–winning and New York Times bestselling … Read more