It’s been a while since I shared a French Friday post but today I’ve got a favourite French recipe to welcome spring – financiers! This version has lemon and poppy seeds, so it’s a familiar flavour in bite-sized form! I love the brightness of lemon in these early spring days! What is a financier? Essentially … Read more
Happy “World Nutella Day″ ! Yup, it’s a thing! Originally created by Sara from Ms. Adventures in Italy and Michelle from Bleeding Espresso, World Nutella Day is a day to celebrate, get creative with, and most importantly, eat Nutella. In 2015, Sara transferred World Nutella® Day to Ferrero (the makers of Nutella®) to help it live on … Read more
Need an excuse to eat crêpes today? Well here you go – it’s La Chandeleur in France! What is La Chandeleur? You might have thought the French eat crêpes on Mardi Gras, (Shrove Tuesday, what we call Pancake Tuesday) the day before Ash Wednesday, which signals the start of Lent. In fact, in France, crêpes … Read more
Last week the Petits Chefs worked on a favourite recipe of mine – Mini Jam Tarts with a Crumble Topping! A previous iteration of the club (pre-pandemic when we had a proper space to work and much more equipment) made this recipe but I realised that I hadn’t actually written up the recipe properly so … Read more
Scroll to the bottom of the post to get ALL the “12 Days” recipes from 2019 – 2023! Welcome to Day 12 of The Twelve Days of Holiday Treats! Once again, this year, from December 1st-12th I’ll post a new holiday treat recipe every day – inspiration for your holiday entertaining! The recipes I’m sharing … Read more
Scroll to the bottom of the post to get ALL the “12 Days” recipes from 2019 – 2023! Welcome to Day 11 of The Twelve Days of Holiday Treats! Once again, this year, from December 1st-12th I’ll post a new holiday treat recipe every day – inspiration for your holiday entertaining! The recipes I’m sharing … Read more