French Food for Everyone le goûter (after schooll snacks) front cover by Mardi Michels

French Fridays: French Food for Everyone press and coverage!

Buy French Food for Everyone on Amazon (affiliate link) French Food for Everyone: le goûter (after-school snacks) has been out in the world for just over a month and I’m so happy to see so many people baking from it already! Here’s a little FFFE-related reading (and listening) for this French Friday!   Goûter: After-school … Read more

A tray of orange financiers.

Orange financiers

Today’s recipe is bringing a little sunshine  to our increasingly dark and grey days. Orange Financiers. They’re a small batch that you can whip up in no time  – making your afternoon tea fancier or adding a little something to your post-dinner coffee when you don’t want dessert but need a *little* something sweet. If … Read more

French Food for Everyone le goûter (after schooll snacks) front cover by Mardi Michels

French Fridays: French Food for Everyone: le goûter (after-school snacks)

Buy French Food for Everyone on Amazon (affiliate link) Happiest of French Fridays to ME! That’s right – this week, French Food for Everyone quietly launched. Why “quietly” (it’s not like me, I will admit!)? Well, I’m new to self publishing so even though I had the wonderful LeAnna from Weller Smith Design holding my … Read more

French Pastry Made Simple cover.

French Fridays: French Pastry Made Simple

Happy French Friday! Today I’m sharing a book for all those sweet tooth Francophile readers out there – Molly Wilkinson’s French Pastry Made Simple. Molly (check out her website here) graduated from the pastry programme of Le Cordon Bleu in Paris. Originally from Dallas, Molly moved to Paris in 2013 to follow her passion for … Read more

French Food For Everyone by Mardi Michels.

Coming soon: French Food for Everyone!

A small sidebar from Summer Reads this week – though it IS a summer read of sorts! Three years ago this weekend, I released my first book which has been a smashing success – in fourth print currently and there are still SO many people cooking and baking from it! Well guess what? SURPRISE! Today, … Read more