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One pot pasta made in Le Creuset Toughened Non Stick Deep Frying Pan with meatballs tomatoes and kale on eatlivetravelwrite.com

One pot spaghetti with sausage meatballs, tomatoes and kale

This post is produced in partnership with Le Creuset Canada You might remember my recent post announcing that Le Creuset Canada has just released an entire new line – Le Creuset Toughened Nonstick Cookware. About the collection: The Toughened Nonstick Cookware line is safe and easy to use. Each piece is constructed through a special […]

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Gluten free Spaghetti quiche bites on eatlivetravelwrite.com

Spaghetti quiche bites

This post is sponsored by Barilla. Can you feel it? Holiday season is just around the corner – are you ready? With a bunch of holiday parties to cook for at the absolute busiest time of the year, I’m always looking for quick and easy recipes to add to my entertaining repertoire, without adding to […]

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Bacon lettuce and arugula pasta with Hidden Valley ranch dressing and ricotta with panko breadcrumbs on eatlivetravelwrite.com

BLT pasta

When I was invited a while back to participate in the Hidden Valley Ranchify Recipe Challenge – which involved “ranchifying a recipe” using  Hidden Valley Ranch dressing, I knew exactly the combination of ingredients I wanted to use: Bacon, lettuce and tomatoes. But not in a sandwich. Whilst I love the idea of BLT sandwiches […]

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They’re back! Les Petits Chefs do pasta, two ways

I can’t believe that we’re back in the kitchen science lab again for another round of Les Petits Chefs, my after-school cooking club for 9-11 year old boys.  I’m hosting two sessions of 6-8 weeks each this term between now and December so expect lots of great and kid-friendly (but not dumbed down) recipes! This […]

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Jamie Oliver Spaghetti and meatballs post picture

Les Petits Chefs Food Revolution Week 4

[donotprint] This was a special request from Henry and Charles this week: Spaghetti and Meatballs! Check out the wonderful technique in the middle row – that’s Liam working out how to divide the meat into four equal parts!  As you can see from the bottom row, some of the meatballs were larger than others and […]

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