This week’s Tuesdays with Dorie recipe comes from Baking with Dorie. Lemony-yogurt muffins was on the docket this week and though I fully planned on following the recipe to a T, my fridge contents had other ideas and I ended up with muffins made with yummy local strawberry yoghurt and blueberries – not much taste … Read more
Happy French Friday! Today’s recipe is not only a tongue twister (try saying “fromage frais à la fraise” three times fast!) but also a dessert I’m SO pleased with – it is reminiscent of a product that came out when I was in my teens in Australia – called frûche: frûche is a soft, spoon … Read more
This post is sponsored by Gay Lea. When the brief for this month’s Gay Lea post came out (back in early July), my heart sank. Back to school? Really? It felt like we had just started summer holidays. Even now, there are still a few solid weeks of vacation left so it’s hard for me … Read more
Think yogurt is just a breakfast food? A quick snack fix? It’s actually so much more versatile than that – I’ve been cooking and baking with yogurt for years so I was really interested to get my hands on a copy of Hubert Cormier’s Yogurt Every Day. Cormier is a registered dietitian and enrolled in … Read more