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Baked pasta frittata on eatlivetravelwrite.com

Breakfast pasta bake (frittata)

This post is sponsored by Barilla. How’s your December going? Are you super-organised and have all your holiday shopping and meal planning under control? Or are you just keeping your head above water like, ahem, *some people* ? Either way, today’s recipe will speak to you. If you’re a planner, this dish can be made […]

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Hazelnut caramel banana bread on eatlivetravelwrite.com

Hazelnut caramel banana bread

This post is sponsored by Penotti Canada. For this month’s Penotti Canada recipe, I chose to work with the Duo Penotti Hazelnut and Caramel Spread (which contains no artificial colours, flavours or preservatives and is made with sustainable ingredients). It’s really sweet so you only need a tiny amount on a slice of bread or […]

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Bircher Muesli bowl on eatlivetravelwrite.com

Bircher Muesli

Welcome to the final in a series of five posts where I’ll be putting a spin on some of Jamie Oliver’s healthy breakfast recipes, along with a group of Food Revolution Ambassadors around the world.  For this post, we were tasked with switching up Jamie’s Banana Cinnamon Porridge. Jamie says: Porridge is a good staple […]

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Ricotta pancakes and maple syrup on eatlivetravelwrite.com

Ricotta pancakes with blueberries

Welcome to the fourth in a series of five posts where I’ll be putting a spin on some of Jamie Oliver’s healthy breakfast recipes, along with a group of Food Revolution Ambassadors around the world.  For this post, we were tasked with switching up Jamie’s One-Cup Pancakes with Blueberries. Jamie says: These are the simplest […]

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English muffin breakfast sandwich cups recipe on eatlivetravelwrite.com

English muffin breakfast sandwich cups

Welcome to the third in a series of five posts where I’ll be putting a spin on some of Jamie Oliver’s healthy breakfast recipes, along with a group of Food Revolution Ambassadors around the world.  For this post, we were tasked with switching up Jamie’s Silky Masala Eggs. Jamie says: Jazz up your scrambled eggs […]

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Salted caramel spread made by kids on eatlivetravelwrite.com

Les Petits Chefs make salted caramel spread

Mmmm… salted caramel spread! It was the last session of the Petits Chefs this week for the school year and I wanted to end the year on a sweet note. The kitchen has been under renovation and so, we’ve had no oven for the past term – it’s been difficult to do anything on the […]

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