Quantcast
Tag Archives | peppers
Easy Basque Chicken recipe on eatlivetravelwrite.com

French Fridays: Poulet Basquaise

If you’ve ever travelled in the Basque Country in Southwest France (you can read about one of our early trips to the Basque country and the Fêtes de Bayonne here) or northern Spain, you might have noticed a lot of red and green in everything from street signs to table linen. These are the Basque […]

Read full story Comments { 3 }
Baked pasta frittata on eatlivetravelwrite.com

Breakfast pasta bake (frittata)

This post is sponsored by Barilla. How’s your December going? Are you super-organised and have all your holiday shopping and meal planning under control? Or are you just keeping your head above water like, ahem, *some people* ? Either way, today’s recipe will speak to you. If you’re a planner, this dish can be made […]

Read full story Comments { 2 }
Ratatouille Risotto made in Le Creuset Saucier on eatlivetravelwrite.com

Ratatouille risotto

This post is produced in partnership with Le Creuset Canada. When Le Creuset Canada asked me if I’d be interested in checking out some of their stainless steel line, I might just have done a little happy dance. I mean, how beautiful are those pieces? Billed as pieces “for the serious cook”, they offer a […]

Read full story Comments { 2 }
Ratatouille frittata recipe on eatlivetravelwrite.com

Ratatouille frittata

Welcome to the second in a series of five posts where I’ll be putting a spin on some of Jamie Oliver’s healthy breakfast recipes, along with a group of Food Revolution Ambassadors around the world.  For this post, we were tasked with switching up Jamie’s Mexican-Style Omelette Wrap, a thin omelette wrapped around a tomato […]

Read full story Comments { 4 }
Polenta pizza with mushrooms and roasted red peppers on eatlivetravelwrite.com

Food Revolution Ambassador monthly challenge for September 2014: Specialty diets (Gluten Free)

It’s time for another Food Revolution Ambassador Monthly Challenge – this time, we’re talking specialty diets.  The brief for the specialty diet challenge states: “Catering for special dietary needs doesn’t have to mean compromising on flavour. So whether it is vegetarian, dairy-free, gluten-free or vegan, we want to know your favourite specialty diet recipes.”  Even […]

Read full story Comments { 6 }
Curried Chicken, Peppers and Peas en Papillote on eatlivetravelwrite.com

French Fridays with Dorie: Curried chicken, peppers and peas en papillote

This week’s French Fridays with Dorie recipe is more a reminder of a technique than a “recipe” per se.  Curried chicken, peppers and peas en papillote essentially translates to chicken with a few vegetables and a little curry, all wrapped in a pretty parcel of foil, then baked in the oven.  It’s very easy to […]

Read full story Comments { 18 }