These “lunette” cookies are a classic French goûter (after school) snack. Sadly, the recipe didn’t make the cut for In the French kitchen with kids (though honestly, I could have written a WHOLE book dedicated to the goûter!) but that doesn’t stop me from sharing the one I’ve worked on for a little while now […]
This week’s Tuesdays with Dorie recipe from Dorie’s Cookies is her classic jammers – a buttery shortbread base topped with a dollop of jam and surrounded by buttery streusel. Can you say buttery delight? Those of us working our way through Baking Chez Moi have already made the galette version of the cookie – it […]
We only had a small crew of Petits Chefs this week as the term starts to wind down and more events are taking place after school but I didn’t want to cancel just because we had less boys. I find the more things get “abnormal” in terms of the schedule, the better it is to […]
Many of you know I spent the holidays in France and if you follow me on Instagram, you’ll have seen some of the things that I love about France (scenery AND food!). One of my favourite places to take photos to share is the supermarket because people seem to LOVE seeing the different products available […]
Around this time of year everyone’s “to do” lists start to get longer and the days seem to run out of hours faster and faster. Many people are planning their holiday parties or holiday meals with family and friends and ovens seem to be on most of the day. There are cookie exchanges and class […]
I’ve said it before and I’ll say it again: the generosity of the Toronto food community is something I am grateful for every single day. When I launched my guest chef programme with my Petits Chefs cooking club a few years ago, I never imagined they’d be working with some of Toronto’s top chefs, both […]
what are you looking for?
- Tuesdays with Dorie (Baking Chez Moi): Bread and Chocolate Coffee Can Brioche Ice Cream Sandwiches
- Summer Reads: My Paris Market Cookbook
- French Fridays: Chocolate terrine with fresh ginger crème anglaise from My Paris Kitchen
- Tuesdays with Dorie (Dorie’s Cookies): Sesame-Sea Salt Cookies
- Five things I learned about life from Mairlyn Smith’s Peace, Love and Fibre.