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With a little garnish Gratin de Pates au Jambon (Cheesy Pasta Bake) from In the French kitchen with kids on eatlivetravelwrite.com

Les Petits Chefs make Gratin de Pâtes au Jambon (Cheesy Pasta Bake) from In the French kitchen with kids!

Another recipe from In the French kitchen with kids this week – a version of one of their favourite foods – mac & cheese, only way better! The Gratin de Pâtes au Jambon (Cheesy Pasta Bake) in the book involves a creamy béchamel sauce which is something many adults don’t like to make because they […]

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Gougeres baked from In the French kitchen with kids on eatlivetravelwrite.com

Les Petits Chefs make gougères from In the French kitchen with kids

We’re back! The Petits Chefs are back for the term! We had a huge amount of boys sign up (many many more than I can accommodate) which is heartening and hard at the same time. SO happy so many boys are interested in learning to cook, it’s hard because I can’t take everyone at the […]

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In the French Kitchen with Kids cover on eatlivetravelwrite.com

In the French kitchen with kids: It’s here!

It’s finally here – release day! I know, I KNOW… it feels like FOREVER that I’ve been going on about this book (believe me, I know how long it feels, this process!) but today’s the official on-sale date (although lots of people have had their books shipped already)! Over the past couple of weeks, a […]

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French Fridays with Dorie Dorie Greenspan Top Secret Chocolate Mousse Around my French Table on eatlivetravelwrite.com

French Fridays: Kids make chocolate mousse

Welcome to French Fridays where I’m excited to share another video in the series of kids making dishes from my cookbook (eeep – it’s out NEXT WEEK!). Last year, you might remember that a few of the recipes from the book got mass-tested because the Grade 4 class elected to research French food and culture […]

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Easy creme brulee recipe on eatlivetravelwrite.com

French Fridays: Kids make crème brûlée

Welcome to French Fridays where I’m so happy to be sharing a video of a classic French dessert (my fave… well, one of them…) – crème brûlée! This version was made by a group of my Grade 4 students as past of a research project where they choose classic French dishes and research the history […]

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No-knead baguette made by kids on eatlivetravelwrite.com

French Fridays: Kids make no-knead baguette

I’m lucky in my day job that I get to incorporate a lot of what I love into the everyday. French language, French culture and, of course, French food are part of my everyday and I am so grateful. My boss is very supportive of my schemes to get kids cooking en français and what […]

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