I’m back with Tuesdays with Dorie! Starting today, twice a month, we’re baking our way through her latest cookbook (her 11th!) Baking Chez Moi. I’m excited to work my way though the book with the group (yes, it’s going to be a while!) – there are so many fabulous recipes – and all so do-able! … Read more
Ouf! It’s the word of the week here in Paris where, after nearly 5 weeks, a few things have come to a (happy) end – namely, my time in Paris and a couple of other things I’ve been working on – and I am ready to head back to South West France for a couple … Read more
As a food blogger, I won’t deny there are certain, shall we say, perks. Including receiving large boxes of edible goodies like the box of Green & Black’s organic chocolate bars I received recently to bake with and review. I’ll admit that for me to set aside chocolate to bake with can sometimes be hard … Read more
Regular readers of this blog will know that I recently reviewed Sarah Elton’s latest book “Starting from Scratch” and I loved it. Ostensibly a book for teaching kids about food, it covers a variety of different aspects of food education. It’s the essential book for a curious kid but one which offers adults a whole … Read more
Disclosure: KitchenAid Canada has provided me with product as compensation for my services and posts but all posts represent my own opinion. Those of you who follow me on Instagram or Twitter will know that in late August, the eat. live. travel. write. kitchen welcomed three new members appliances courtesy of KitchenAid Canada and it … Read more
… well not *with* Jennie and Bridget themselves (but wouldn’t that would be fabulous?), rather with their recipes… We’re a day and a half away from the end of the longest term of the year. We’re all a bit “done” but I wanted to keep the Petits Chefs busy until the very end and what … Read more