This week’s Tuesdays with Dorie recipe from Dorie’s Cookies is a true THREE INGREDIENT RECIPE! Flour, butter and Parmesan cheese. That’s it, that’s all! Dorie says: The first time I tasted these cookies was at the Manoir de Lan Kerellec, a hotel on the coast of northern Brittany; the next was when I made them […]
Tag Archives | cookies
Tuesdays with Dorie (Dorie’s Cookies): White Chocolate and Poppy Seed Cookies
This week’s Tuesdays with Dorie recipe from Dorie’s Cookies is a case of a simple cookie dough fancied up. It’s a vanilla “do everything” dough with white chocolate and poppy seeds mixed in, then iced with more white chocolate and finished with a sprinkle of more poppy seeds. Dorie says It’s surprising how much flavor […]
Cook the Book Fridays: Chewy chocolate chip cookies from Everyday Dorie
This week’s recipe for Cook the Book Fridays comes from Dorie Greenspan’s latest cookbook, Everyday Dorie and it’s COOKIES. Chocolate Chip Cookies. Specifically, CHEWY chocolate chip cookies (my favourite kind!). Dorie says: I can’t imagine a time when I won’t be creating new chocolate chip cookies. This latest addition to my collection is chewy and […]
Tuesdays with Dorie (Dorie’s Cookies): Sweet Cream Cheese Honey Nut Wafers
This week’s Tuesdays with Dorie recipe from Dorie’s Cookies was one I freestyled a little bit and am not sure it went as well as it would have had I followed the recipe. This is a sweet/ savoury cookie – a little bit of both and you could serve it for an apéro or with […]
Tuesdays with Dorie (Dorie’s Cookies): Cocoa-Almond Uglies
This week’s Tuesdays with Dorie recipe from Dorie’s Cookies is a simple cookie that happens to be naturally gluten-free that tastes so much better than it looks! Dorie says: After tasting cookies like these in French and Italian bakeries, I spent a lot of time trying to make them at home — time well spent. […]
Tuesdays with Dorie (Baking Chez Moi): Cat’s Tongues (Langues de Chat) and Milano Cookies
This week’s Tuesdays with Dorie recipe from Baking Chez Moi is a classic French cookie, called langues de chat (cat’s tongues) so-named for their shape. Dorie says they are “long, thin, oval-shaped cookies that are characteristically browned around the edges and paler at the center. Their texture is mostly crisp with a little give [and […]
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