Quantcast
Tag Archives | cookies
Tuesdays with Dorie Greenspan Lemon-Poppy Seed Shortbread on eatlivetravelwrite.com

Tuesdays with Dorie (Dorie’s Cookies): Every-Way Shortbread Fans The Lemon Poppy Seed Version

This week’s Tuesdays with Dorie recipe from Dorie’s Cookies was a riff on a classic shortbread and one I made when the recipe originally appeared in Dorie’s now defunct “Everyday Dorie” column in The Washington Post). It’s so good it got included in Dorie’s Cookies Dorie says: There are so many reasons to love shortbread […]

Read full story Comments { 0 }
Homemade mint Tim Tam biscuits cookies on eatlivetravelwrite.com

Homemade Mint Tim Tams

Those of you who follow me on Instagram will know that I was recently in Australia, visiting family. While I was there, not only did I stock up on all my favourite treats and snacks but I also undertook to make one of my favourite Australian treats from scratch with mum. Because, well, when you’re […]

Read full story Comments { 5 }
Dorie Greenspan Garam Graham Cookies on eatlivetravelwrite.com

Tuesdays with Dorie (Dorie’s Cookies): Garam Grahams

This week’s Tuesdays with Dorie recipe from Dorie’s Cookies was a riff on a graham cracker. Dorie says: It only takes a tiny nibble to know that these are very special graham cookies. They’re not exactly like the packaged cookies (they’re decidedly better), but they have that particular graham cracker texture — both crisp and […]

Read full story Comments { 3 }
Tuesdays with Dorie Greenspan Coco Rochers from Baking Chez Moi on eatlivetravelwrite.com

Tuesdays with Dorie (Baking Chez Moi): Coco Rochers

This week’s Tuesdays with Dorie recipe from Baking Chez Moi was one of the simplest recipes I’ve made in a long time. It’s a macaroOn – so, coconut, egg white, sugar and vanilla, NOT the almond flour “one ‘o’” macarOn and takes no time to make (and even less time to eat!). This recipe requires […]

Read full story Comments { 6 }
Dorie Greenspan Almond Crescents from Dorie's Cookies on eatlivetravelwrite.com

Tuesdays with Dorie (Dorie’s Cookies): Almond Crescents

This week’s Tuesdays with Dorie recipe from Dorie’s Cookies was a simple cookie that surprised me – I guess because the ingredient list was so short I wasn’t expecting much, but these really were lovely – the perfect accompaniment to an after dinner espresso. Dorie says: Made with ground almonds and flavored with vanilla […] […]

Read full story Comments { 3 }
Kids bake cookies from Peace, Love and Fibre by Mairlyn Smith on eatlivetravelwrite.com

Les Petits Chefs made treats from Peace, Love and Fibre by Mairlyn Smith

We were hoping to welcome Mairlyn Smith back to the school this week to cook from her latest book, Peace, Love & Fibre. The boys have worked with Mairlyn a few times before – they’ve made butter tarts, Grab n Go cookies, did a little improv in the kitchen (did you know Mairlyn is a […]

Read full story Comments { 0 }