This week’s Tuesdays with Dorie recipe comes from Baking with Dorie. Orange Spice Cake sounded like just the ticket for a holiday get together – a simple recipe with festive flavours! Dorie’s original (lemon) version of this cake appeared years go in her NYT “On Dessert” column and about that one, she said: Whether you … Read more
The Petits Chefs are back! Actually this term we are focussing on baking again as the space we used to use from 2010 – 2020 has been converted to a proper classroom (from a science lab) and I don’t have nearly as much equipment/ storage as I used to. So we’re making the best of … Read more
Scroll to the bottom of the post to get ALL the “12 Days” recipes from 2019 – 2023! Welcome to Day 4 of The Twelve Days of Holiday Treats! Once again, this year, from December 1st-12th I’ll post a new holiday treat recipe every day – inspiration for your holiday entertaining! The recipes I’m sharing … Read more
Scroll to the bottom of the post to get ALL the “12 Days” recipes from 2019 – 2023! It’s that time of year again! Welcome to Day 1 of The Twelve Days of Holiday Treats! Once again, this year, from December 1st-12th I’ll post a new holiday treat recipe every day – inspiration for your … Read more
This week’s Tuesdays with Dorie recipe comes from Baking with Dorie. Maple Walnut Pie sounded delicious to me but my other half doesn’t like walnuts (!) or pecans (!) so because I don’t even need two tiny pies to myself, I went with slivered almonds which is what I had on hand. Knowing this was … Read more
This week’s Tuesdays with Dorie recipe comes from Baking with Dorie. Tarte Tatin is one of my favourite French dishes so I couldn’t wait to make it, especially since Dorie had just recently written about it again in her newsletter. Basically this is pastry topped with caramel and apples, but it’s baked upside down so … Read more