Les Petits Chefs make Chocolate Custard Twists

This week in Les Petits Chefs baking club, we made a favourite recipe from French Food for Everyone: le goûter (after-school snacks)! Torsades au Chocolat (Chocolate Custard Twists) are the sort of thing that always catches my eye at the bakery in France when I’m only supposed to be picking up bread 😉 Inevitably, one … Read more

Kids egg washing mini oereillettes aux fruits et chocolat on eatlivetravelwrite.com

Les Petits Chefs make mini oreillettes aux fruits et chocolat (fruit – and chocolate – Danishes)

Remember those ^^^ The Oreillettes aux Fruits I made a few weeks ago? Hmm, well I made them again last weekend at my Le Creuset Canada demo (want to keep up to date about when these take place? Sign up for my newsletter or follow me on Facebook!) and made them even better! “How is … Read more

Chocolate and pastry cream in brioche on eatlivetravelwrite.com

French Fridays: Pain Suisse au Chocolat

PLEASE NOTE: An updated version of this recipe is available in my latest book, French Food for Everyone: le petit déjeuner (breakfast). Read all about it and see purchase options here. Happy French Friday and welcome to another instalment in what looks to be my breakfast pastry series (a couple of weeks ago I shared … Read more