You know you’ve been busy in cooking club when you’ve only got a handful of photos/ videos to show for your afternoon’s work! Sometimes cooking with kids needs you to be 100% “on” and completely focussed on what’s happening in the pans/ bowls in order to ensure a successful result! This week we made a […]
Les Petits Chefs bake Mairlyn Smith’s Grab n Go Breakfast Cookies (and some thoughts on cooking with kids)
As In the French kitchen with kids has made its way out into the world, I’ve been so excited to see people cooking up a storm from the book and sharing their creations – check out Instagram and the #intheFrenchkitchenwithkids hashtag to see all the action! Watch me, listen to me and read all about […]
One of the cornerstones of the Petits Chefs programme are the guest chefs who lend their time and expertise to the club by either visiting and working with the boys in the lab or inviting us into their kitchens to work there. Since I launched this piece of the program in the spring of 2011, […]
Les Petits Chefs make Gratin de Pâtes au Jambon (Cheesy Pasta Bake) from In the French kitchen with kids!
Another recipe from In the French kitchen with kids this week – a version of one of their favourite foods – mac & cheese, only way better! The Gratin de Pâtes au Jambon (Cheesy Pasta Bake) in the book involves a creamy béchamel sauce which is something many adults don’t like to make because they […]
Have you heard of Mealshare? Do you like to eat out? Do you like to give back to your community? How about if I told you that simply by dining out, you could provide a healthy meal to a youth in need? That’s the concept of Mealshare, a non-profit organisaion on a mission to end […]
We’re back! The Petits Chefs are back for the term! We had a huge amount of boys sign up (many many more than I can accommodate) which is heartening and hard at the same time. SO happy so many boys are interested in learning to cook, it’s hard because I can’t take everyone at the […]