I can’t EXACTLY say I made this week’s recipe for Cook the Book Fridays from David Lebovitz’s My Paris Kitchen but I made a valiant attempt. Having arrived home from Haiti on Thursday morning around 1am, I certainly didn’t have any leftover champagne hanging around the house and was too tired to even think about […]
T’is the season… for bubbles! One of the things I love most about the holidays is how people tend to drink a little more Champagne. Personally, I feel that Champagne should be enjoyed anytime of year, not just for special occasions – I mean, it DOES go with everything! One of my favourite “side trips” […]
If you’ve been reading this blog for a little while, you might remember I’ve baked from the Butter Baked Goods cookbook a few times. The first book from Rosie Daykin of Butter Baked Goods in Vancouver features over 100 recipes for classic baked goods. I made the ‘no fail’ marshmallows, gorgeous pumpkin chocolate chip blondies […]
It’s a big birthday for my mum today. But you’d never know it looking at her. I can only hope I look half as good as she does when I’m her age. My mum’s been probably the biggest influence on my love of food and cooking. Much like my Nana, mum always had a meal […]
Two weeks. Great wine. Fabulous food. Family. Friends. It doesn’t get much better than this. As you read this, I am most likely winging my way home from France. The above is a quick recap in images of the past two weeks spent in Epernay (Champagne) and Sablet (Côtes du Rhône). There will be more […]
what are you looking for?
- French Fridays: French Appetizers
- Tuesdays with Dorie (Dorie’s Cookies): Old Bay Pretzel-and-Cheese Cookies
- French Fridays: Warm chocolate cake with salted butter caramel sauce from My Paris Kitchen
- Les Petits Chefs make Chopped Thai Salad from Modern Lunch (with Allison Day!)
- eat. live. travel. write. is TEN today!