Those of you who have been following my blog for a while now will know that I am the master of minifying recipes – especially when it comes to dessert. You’ll know that since it’s only Neil and me at home, we can’t possibly eat all the food I make for the blog and you’ll … Read more
With American Thanksgiving coming up this week, we’re heading into the holidays whether we’re ready or not! It’s such a busy time of year that I’m always on the lookout for time-saving tips and recipes I can make in advance as well as dishes to have on hand for unexpected company. My neighbours are a … Read more
It’s time for another Food Revolution Ambassador Monthly Challenge – this time, we’re talking specialty diets. The brief for the specialty diet challenge states: “Catering for special dietary needs doesn’t have to mean compromising on flavour. So whether it is vegetarian, dairy-free, gluten-free or vegan, we want to know your favourite specialty diet recipes.” Even … Read more
Did you know – today is World Nutella Day! Once again, Sara from Ms. Adventures in Italy and Michelle from Bleeding Espresso are hosting “World Nutella Day 2014″ (the eighth instalment!) – a day to celebrate, get creative with, and most importantly, eat Nutella. This is my fifth year participating in World Nutella Day – in 2010 … Read more
I’ve been a fan of Taste of Nature bars for a while now but, until just recently when I was invited to “Take the Pledge to Snack Healthy“, I actually didn’t know much about the history of the bars or just how good for you they are – just that they taste great! Taste of … Read more
I’m back! And back in the kitchen where I’ve created a fabulously simple gluten-free pizza using a polenta base topped with tomato purée, cheese and mushrooms. It’s inspired, in part, by a dish my friend Cathy whipped up in our little kitchen in the South of France last week using “bits and pieces” from our … Read more