Quantcast
Tag Archives | Emily Richards
Checking to see if its done making Bacon spinach and spaghetti frittata from Weekday Suppers by Emily Richards on eatlivetravelwrite.com

Les Petits Chefs make spaghetti frittata from Best of Bridge Weekday Suppers with Emily Richards

We were excited to welcome Emily Richards back to the Petits Chefs kitchen lab again this week.  Emily is a Professional Home Economist with over 20 years’ experience working in the food industry. If you were a regular viewer of Canadian Living Cooks on Food Network you might recognise Emily! This week was her ELEVENTH time […]

Read full story Comments { 0 }
Batch of Chocolate Zucchini Muffins from Best of Bridge Weekday Suppers on eatlivetravelwrite.com

Les Petits Chefs Cook the Books: Chocolate Zucchini Snack Cake Muffins from Best of Bridge Weekday Suppers

The Petits Chefs are back and this term we’re cooking our way through a bunch of cookbooks! For Week 1, I chose the latest from Best of Bridge, the iconic Canadian cookbook series whose latest is a collection of recipes to help you get dinner on the table, even during the busiest of weeks in […]

Read full story Comments { 4 }
Home Cooking with Kate McDermott cover on eatlivetravelwrite.com

Books for home cooks for the holidays

What to buy for the home cook on your list? Here are five books that might fit the bill for your holiday gift list – or hey, just for yourself as inspiration to get back in the kitchen in the new year! Everyday Dorie I guess saying “It’s Dorie” doesn’t exactly qualify as a review, […]

Read full story Comments { 0 }
Kids using a pasta machine for pasta from scratch wth Emily Richards on eatlivetravelwrite.com

Les Petits Chefs make pasta from scratch with Emily Richards

We were thrilled to welcome Emily Richards back to the Petits Chefs kitchen lab again this week.  Emily is a Professional Home Economist with over 20 years’ experience working in the food industry. If you were a regular viewer of Canadian Living Cooks on Food Network you might recognise Emily! This week was her TENTH […]

Read full story Comments { 4 }
Can't resist a stuffed pepper with Emily Richards on eatlivetravelwrite.com

Les Petits Chefs make stuffed jalapeno peppers with Emily Richards

We were thrilled to welcome Emily Richards into the Petits Chefs kitchen lab again this week.  Emily is a Professional Home Economist with over 20 years’ experience in the Canadian food world. If you were a regular viewer of Canadian Living Cooks on Food Network. you might recognise Emily! This week was her NINTH time […]

Read full story Comments { 2 }
Cheese filled arancini image on eatlivetravelwrite.com

Les Petits Chefs make arancini with Emily Richards

We were thrilled to welcome Emily Richards into the Petits Chefs kitchen lab again this week.  Emily is a Professional Home Economist with nearly 20 years’ experience in the Canadian food world. If you were a regular viewer of Canadian Living Cooks on Food Network. you might recognise Emily! This week was her EIGHTH EIGHTH […]

Read full story Comments { 2 }