The recipe for Cook the Book Fridays from David Lebovitz’s My Paris Kitchen was yet another reminder of how easy it is to make your own dips – and how much more flavourful they are than most of the store bought varieties. I took a little shortcut with this recipe, simply oven-roasting the aubergines instead […]
It’s a quick and easy – and very pink! – recipe for Cook the Book Fridays from David Lebovitz’s My Paris Kitchen this week – beet hummus. It’s a quick and easy recipe that comes together in a flash (I used my mini hand blender set and it worked really well – for making smaller […]
This week’s Cook the Book Fridays recipe from David Lebovitz’s My Paris Kitchen was perfect for me to make for myself last week in France before I left for Spain. I had two tiny eggplants and I wasn’t sure what I would make with them – too small for anything really, except a micro batch […]
This week’s Cook the Book Fridays recipe from David Lebovitz’s My Paris Kitchen was, thankfully, an easy one. I just finished my first round of cookbook edits this week, so last weekend, I was a little consumed with that and didn’t have much time to cook. Add to that the fact I spent the whole […]
This week we were so very fortunate to welcome back Joanne Lusted, a chef and recipe developer who hosted the healthy cooking segment “Dish Do-Over” on CBC’s Steven and Chris for many years. She is also the co-host of Cottage Life Television’s Compete to Eat and published her first cookbook, “Dish Do-Over” in 2014. Joanne’s […]
This post is sponsored by Summer Fresh. It’s coming… That’s right, the end of summer is just around the corner and for many people that means it’s back to reality. That reality can mean different things for different people – for parents, it means the back-to-school routines start up again. For households where there are […]
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- French Fridays – oeufs en cocotte aux champignons
- Tuesdays with Dorie (Baking Chez Moi): Bettelman
- French Fridays: Madeleines from My Paris Kitchen
- Les Petits Chefs make Gratin de Pâtes au Jambon (Cheesy Pasta Bake) from In the French kitchen with kids!
- Tuesdays with Dorie (Dorie’s Cookies): Maple-Star Anise Cookies