This week’s French Fridays with Dorie recipe (goat cheese mini puffs, p 7) might have been one to intimidate me a few years ago. I mean – CHOUX PASTRY!! It’s because of French Fridays with Dorie that I have no fear of the stuff – our first ever recipe was gougères which were a cinch … Read more
I’m excited to announce that I will be developing a series of original recipes for the Liberté yogurt website and blog over the course of the next few months. Liberté has been manufacturing milk products (cream and cottage cheeses) in the Montréal area since 1936. Whilst the company grew, their production continued to maintain a … Read more
It’s my final post in this series of Canadian Tire‘s Kitchen Crew! Another Mission, another dessert to create using the Kitchen Aid ExactSlice 13 cup Food Processor. That Mission again? Sometimes even with the best intentions, a perfect dessert can be more memorable than the main course. Your mission is to recreate a special dessert … Read more
It’s my second to last recipe post for the Canadian Tire Kitchen Crew! This time I was charged with testing out the Kitchen Aid ExactSlice 13 cup Food Processor. I was really excited to try this out because our food processor is nearly 20 years old and whilst it still does the job, it’s much … Read more