I’ve now dined with the lovely Andrea from High/Low Food/Drink in three different cities – San Francisco (when we first met at the Foodbuzz Festival), New York (where she lives now) and now Toronto (her home town). The stars aligned to make her visit to Toronto coincide with Conor’s and we planned this meal by … Read more
Last weekend, when Conor from Hold the Beef was in town (all the way from Perth, Australia in the midst of a whirlwind around the world tour apparently to do with her grad school work though looks like she might be doing some kind of degree in food and drink..), I felt the pressure to … Read more
Mmmm – doesn’t that look good? And how about when it’s paired with this? Last weekend, my sister and I spent an afternoon learning all about great wine and cheese pairings, courtesy of the kind folks at Rosewood Estates Winery and The Dairy Farmers of Canada, as part of the Salut Toronto Seminar Series. You … Read more
Now I am nearly a year into blogging (just a couple of weeks until my “blogiversary”), I often have people ask me how Neil feels about it (and I totally know I am opening myself up to Neil making snide remarks in the comments section here). Whilst he might have some opinions about the matter, … Read more
An invitation to dinner is always welcome in the ELTW household and when it’s an invite to an “underground” Italian supper club, well that’s even better! Suresh at Spotlight Toronto recently invited us to participate in a dinner put on by Massimo Bruno, whose supper club, according to the website “explores the regions of Italy … Read more
I was very excited to receive an invitation to the Guernsey Girl Cheese Chef “Cook Off” on Monday night at The Cheese Boutique in Toronto. Upper Canada Cheese Company recently launched a new cheese – Guernsey Girl – and held a competition for 14 Toronto chefs to use the cheese in the most creative way … Read more