Individual serves of No-Bake Mixed Berry Cheesecake Trifle served in a small glass dish

No-Bake Mixed Berry Cheesecake Trifle

It feels like I’ve been cooking up a storm these days… Because I’m running virtual cooking camp 3x week, it means I have to be organised at least a week in advance with recipes, some of which need tweaking or re-testing and a few of which I am still making videos for as part of … Read more

Ladyfinger biscuits on a black slate

Tuesdays with Dorie (Baking Chez Moi): Ladyfingers

This week’s Tuesdays with Dorierecipe from Baking Chez Moi was a simple classic – ladyfingers, sometimes known as Savoiardi (Italian) or Boudoir (in French). These sponge finger cake-bisuits are the base of tiramisú, trifles or charlotte cakes and are soft and spongey as opposed to crunchy. I made a full batch but mine turned out … Read more