This week in Les Petits Chefs baking club, we made a favourite recipe from French Food for Everyone: le goûter (after-school snacks)! Torsades au Chocolat (Chocolate Custard Twists) are the sort of thing that always catches my eye at the bakery in France when I’m only supposed to be picking up bread 😉 Inevitably, one … Read more
Well, after the return of in-person cooking (baking) club last week, we continued on our merry way this week and made Apple Turnovers (Chaussons aux Pommes) from French food for everyone: le petit déjeuner (breakfast). Lots of useful skills are involved in this recipe, starting with: peeling and chopping apples: They did a great job … Read more
It’s here! In this third installment of French Food for Everyone, “le petit déjeuner”, I’m sharing a handful of my favourite French breakfast foods (ok, mostly pastries!). These are by no means representative of the breadth of French cuisine or typical of an everyday French breakfast; rather these are dishes I have come to love … Read more
Buy French Food for Everyone: le dîner (dinner) on Amazon (affiliate link) Happiest of French Fridays to ME! Surprise! I wrote another book! French Food for Everyone: le dîner has quietly launched this week and I couldn’t be more excited to share it with you! French Food for Everyone is a follow up to the … Read more
Buy French Food for Everyone on Amazon (affiliate link) French Food for Everyone: le goûter (after-school snacks) has been out in the world for just over a month and I’m so happy to see so many people baking from it already! Here’s a little FFFE-related reading (and listening) for this French Friday! Goûter: After-school … Read more
You probably already know – French Food for Everyone: le goûter (after school snacks) is available for purchase as a Kindle book or a print-on-demand paperback NOW! You can find French Food for Everyone on Amazon and don’t forget that this September and October I’ll be donating $1 per copy sold to Community Food Centres … Read more