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Tag Archives | crêpes
Buckwheat crepes galettes de sarrasin on eatlivetravelwrite.com

French Fridays: Buckwheat Crêpes (Galettes de Sarrasin)

Image © Kyla Zanardi My students LOVE to make crêpes (it’s part of a research project I do with my Grade 4s every year) and the boys in my cooking club tested the recipe which appears in In the French kitchen with kids (it really helped me with writing the recipe directions, watching how kids […]

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Kids make crêpes and galettes on eatlivetravelwrite.com

La Chandeleur

Need an excuse to eat crêpes today? Well here you go – it’s La Chandeleur in France! You might have thought the French eat crêpes on Mardi Gras, (Shrove Tuesday, what we call Pancake Tuesday) the day before Ash Wednesday, which signals the start of Lent like. In fact, in France, crêpes are eaten on […]

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Kids make crêpes and galettes on eatlivetravelwrite.com

How to make crêpes (video)

Last term the Petits Chefs tested some from my cookbook which was a fabulous experience for me (and a delicious one for them!).  Watching kids make a dish and seeing how they react to instructions/ recipe directions was extremely useful for me in terms of figuring out how to explain simple instructions – it’s often […]

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Kids make crêpes and galettes on eatlivetravelwrite.com

French Fridays: In the French kitchen with kids: Les Petits Chefs make crêpes and galettes

This term the Petits Chefs are testing out some of the recipes from my cookbook and this week, I had them work on something I’ve kind of been putting off as I’ve worked through the recipes. Crêpes might sound like a simple dish but there are so many variables in terms of the pans people […]

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Galette from My Paris Kitchen on eatlivetravelwrite.com

French Fridays: Buckwheat crêpes with ham, cheese, and egg

***note*** This post does seem quite frivolous in light of the events in Nice last night, however, I wrote and scheduled this earlier in the week. This week’s Cook the Book Fridays recipe from My Paris Kitchen is a classic you’ll find all over Brittany – buckwheat galettes (crêpes made with buckwheat flour). These are […]

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Crepes from Around my French Table on eatlivetravelwrite.com

French Fridays with Dorie: (butter and rum) crêpes

This week’s French Fridays with Dorie recipe was butter and rum crêpes (p 411) which Mr Neil will be surprised to read, since his crêpes contained neither butter, nor rum 😉 I made the executive decision, that at the end of a long weekend that had included snowshoeing around a vineyard and tasting wine as […]

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