Cook the Book Fridays: Salmon Brandade from Everyday Dorie
This week’s recipe for Cook the Book Fridays comes from Dorie Greenspan’s cookbook, Everyday Dorie. Salmon Brandade is a creative twist on Brandade (a mix of mashed potatoes and salted cod (even for a non-fish lover like me, it’s delish!). This recipe is actually a little bit like a salmon shepherd’s pie – with fresh … Read more
