This is part of my Summer Reads series where I’ll be sharing book recommendations – a series of “not just cookbooks”. This week’s Summer Reads pick came out earlier this spring but as soon as I read it, I knew I would include it in this series! From the publisher: Noelle Tom really shouldn’t have … Read more
This week’s Tuesdays with Dorie recipe comes from Baking with Dorie. Ricotta Tomato Tart was a recipe I voted for because it’s the last tomato season we’ll be baking from this book! This month threw a spanner in my baking works though as I’m working out of someone else’s kitchen who has generously loaned us … Read more
This is part of my Summer Reads series where I’ll be sharing book recommendations – a series of “not just cookbooks”. This week’s Summer Reads pick comes out tomorrow, August 12th and I’m so excited to finally share a bit about it! I’m a fan of Sommerville’s first book, If I l Lose Her and … Read more
This is part of my Summer Reads series where I’ll be sharing book recommendations – a series of “not just cookbooks”. This week’s Summer Reads pick came out earlier this spring but it’s the PERFECT beach/ plane/ cruise/ couch read to include in this year’s series! This week’s author is “a second-generation Chinese Canadian who … Read more
This is part of my Summer Reads series where I’ll be sharing book recommendations – a series of “not just cookbooks”. This week’s Summer Reads choice is a nostalgic one for me – I read many of the Maigret series when I was in university studying French because they were easy-ish to read! Now, some … Read more
This week’s Tuesdays with Dorie recipe comes from Baking with Dorie. Blueberry Biscuits are not what *I* call biscuits – they are (what I know as) scones. Indeed, for Australians, “biscuits” means what North Americans call “cookies”. Technically a biscuit and a scone are not the same thing though: Bon Appétit claims they are not … Read more