Tag Archives | croquants
Fruit and nut croquants from Dorie Greenspan's Baking Chez Moi on a black background

Tuesdays with Dorie (Baking Chez Moi): Fruit and Nut Croquants

This week’s Tuesdays with Dorie recipe from Baking Chez Moi was a biscotti-like cookie that, despite the name (“croquant” means “crunchy”), are a little less crunchy than you might expect when you bite into one. Dorie says: The word croquant can be both an adjective and a noun. As an adjective, it’s easy: It means […]

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Around my French Table croquants on eatlivetravelwrite.com

French Fridays with Dorie: Croquants

Sniff, sniff – it’s one of our last sweet recipes for French Fridays with Dorie. This week’s croquants (p 410) reminded me of some of my earlier attempts at macarons 😉 With just a few ingredients – nuts, egg whites, sugar and a little bit of flour, these were a cinch to make and the […]

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