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mairlyn smith sweet potato salsa pie

Les Petits Chefs: Improv in the kitchen with Mairlyn Smith, (P. H.Ec.)

This was “one of those weeks”. You know. When you heap a lot on your plate at the buffet and sometimes a little bit falls off on your way back to the table. Or in this case, doesn’t make it onto the plate at all. This week’s Petits Chefs adventure was a lesson in improvisation […]

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Chicons au gratin (Endive gratin with ham)

This post was produced in partnership with Liberte.ca As many of you who read this blog regularly know, one of my favourite things to do is try to recreate dishes I discover on my travels once I am home.  Today in my third post for Liberté, I’m recreating a classic Belgian dish – Chicons au […]

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Comfort food: chicken with tomatoes and honey

I’ve been going through my folder of recipes recently and have come across a few old favourites – like these devilled drumsticks. I have my mum to thank for many of these recipes – she photocopied them for me when I first moved to Paris in 1995 – not that I had a kitchen big […]

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