Dorie Greenspan cookies and curd from Baking Chez Moi on

Tuesdays with Dorie (Baking Chez Moi): Springtime Cookies and Curd

This week’s Tuesdays with Dorie recipe from Baking Chez Moi was a wonderful way to use up all those broken pieces of cookie dough I baked off from last time, when we made Double-Butter Double-Baked Petit Beurre Cookies. This is essentially a dessert parfait incorporating cookie bits, grapefruit curd (oh my, this is SO good!), roasted … Read more