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Tag Archives | david lebovitz
L'Appart cover by David Lebovitz on eatlivetravelwrite.com

Giveaway: Win a copy of L’appart by David Lebovitz (Canada) (CLOSED)

Win a copy of David Lebovitz’s L’appart! Thanks to the kind folks at Penguin Random House Canada, I have one copy of David Lebovitz’s L’appart (I reviewed it here) to give away to one lucky Canadian reader! How to enter: There are 2 ways to enter (maximum of two entries per person for the duration […]

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Buckwheat polenta with braised greens from My Paris Kitchen on eatlivetravelwrite.com

French Fridays: Buckwheat polenta with braised greens from My Paris Kitchen

This week’s  Cook the Book Fridays recipe from David Lebovitz’s My Paris Kitchen was a perfect lunch for one on a busy weekend recently. I’m a fan of eggs for lunch on the weekend, especially if I haven’t had time to eat a decent breakfast, and this was a nice variation on eggs on toast […]

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Celery root soup with horseradish cream from My Paris Kitchen on eatlivetravelwrite.com

French Fridays: Celery root soup with horseradish cream from My Paris Kitchen

This week’s  Cook the Book Fridays recipe from David Lebovitz’s My Paris Kitchen is the perfect antidote to the chilly temperatures that have all ove a sudden decide to stick around (after a strange fall with temperatures in the 20s somedays!). It’s a  simple soup – celery root with leeks and a few herbs, made […]

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David Lebovitz's Individual Chocolate Cakes with Dulce de Leche and Fleur de Sel from My Paris Kitchen on eatlivetravelwrite.com

French Fridays: Individual Chocolate Cakes with dulce de leche and fleur de sel from My Paris Kitchen

It’s been what you might call “a week” (actually it’s been a bit of “a year”) over here. My copyedited manuscript changes are on my editor’s desk though (hurrah!) and I’m ready to try to catch up with the rest of my life now (it’s amazing how many things pile up on your “to do” […]

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David Lebovitz Indian Cheese Bread on eatlivetravelwrite.com

French Fridays: Indian Cheese Bread from My Paris Kitchen

This week’s Cook the Book Fridays recipe from David Lebovitz’s My Paris Kitchen was an quick naan with a filling of… Laughing Cow spreadable cheese! Sounds odd (and decidedly not French) but David explains that he was first introduced to Indian food when living in Paris, in the area around Gare du Nord where there […]

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Buckwheat crepes with crispy seaweed on eatlivetravelwrite.com

French Fridays: Buckwheat rolls with seaweed butter from My Paris Kitchen

This week’s Cook the Book Fridays recipe from David Lebovitz’s My Paris Kitchen was an interesting once – buckwheat crêpes filled with seaweed butter, rolled and fried in a butter. Um, ok? Now, I’ve been to the Breizh Café of which he speaks in the recipe headnote but to be honest, I’ve never noticed the […]

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