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Daring Cooks March – Risotto

[donotprint] The 2010 March Daring Cooks challenge was hosted by Eleanor of Melbourne Food Geek and Jess of Jess the Baker. They chose to challenge Daring Cooks to make risotto. The various components of their challenge recipe are based on input from the Australian Masterchef cookbook and the cookbook Moorish by Greg Malouf. The obligatory […]

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From Italy, with love

I received my latest parcel from the foodie exchange (you can check out my previous parcels here)!  What a nice surprise it was too, arriving at the end of a long week fraught with technical difficulties on my blog and generally one of the busiest weeks I have had at school in a while….  Anyway, […]

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Lemony mushroom risotto

Lemony mushroom risotto

Aren’t you all in the mood for some comfort food in the midst of deepest darkest January? This past weekend, we were, but lingering in our minds were the not-so-distant memories of indulgences past (i.e. France) so when I was looking for a submission for February’s Gourmet Unbound roundup, I was intrigued by the sound […]

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Did you eat YOUR rice today?

Did you eat YOUR rice today?

Did you know that over 3 billion people per day eat rice and that it provides 50-60% of the world’s nutrition? Or that if all of a sudden there was no rice today, in 2 weeks, over 2.5 billion people would die? Nope, me neither until I attended George Brown College’s Tastes of Tomorrow “Everything […]

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