Over the years, I’ve come to realise that one of my favourite ways to discover a city is to take a guided tour, preferably right at the start of my stay, so I can get my bearings and make notes of places I want to go back to! “Guided tour” you say? Yes, yes, but […]
Who doesn’t love Paris in the springtime (or anytime for that matter)? Well now you have the chance to join me in Paris, for seven days from March 8-15th 2015, to experience Paris differently – with the locals! EDITED ON January 17th 2015: We will now be offering this from July 19 – 26 2015! […]
Many regular readers will know I love taking food tours wherever I go and that food tours in Paris are amongst my favourites! Last summer, I was excited to check out a couple of newcomers to the Paris walking tour scene – like Localers, whose Paris tour offerings are so varied you’ll want to take […]
Longtime readers won’t be surprised to see another Paris food tour here on the blog – many of you know food tours are something I actively seek out wherever I go. I’m a huge fan of Context tours because they offer something a little different – claiming to be “committed to the character of the city”, […]
France. Cheese. Wine. Sounds like the perfect combination, right? But have you ever stood in a wine or cheese store in France and been so overwhelmed that you simply don’t know what to choose? There are something like 400+ cheeses (and wines???) in France so choosing one can be challenging especially if you don’t know […]
If you’ve been reading this blog for a while now, you will know that food tours are something I actively seek out wherever I go. In Paris alone, I’ve taken a fair number of them (you can find them here) and a lot of people wonder why, since I know the city pretty well but […]
what are you looking for?
- French Fridays: One day in Toulouse in August – ideas for food enthusiasts!
- Back to reality: A fresh lunchbox idea
- Tuesdays with Dorie (Baking Chez Moi): Esquimaux Pops for Grown-Ups
- Walking (part of) the Camino de Santiago: Saint-Jean-Pied-de-Port to Valcarlos
- French Fridays: Cherry tomato crostini with homemade herbed goat cheese from My Paris Kitchen