Parisian gnocchi from My Paris Kitchen on eatlivetravelwrite.com

French Fridays: Parisian gnocchi from My Paris Kitchen

Those of us who cooked our way through Dorie Greenspan’s Around my French Table made a version of this week’s recipe for Cook the Book Fridays from David Lebovitz’s My Paris Kitchen way back in 2011.  Gnocchi à la Parisienne is basically choux pastry, lightly poached in simmering water, then baked in béchamel sauce. Um, … Read more