Skip to content
eat. live. travel. write.
  • home
  • about me
  • my books
  • press
  • classes
  • macarons
  • on food network.ca
  • giveaways
  • contact me

dessert

Adelaide institutions #1 – Balfour’s frog cakes

Categories Adelaide, Adelaide institutions, Australia, baked goods, dessert, travel | January 26, 2016July 13, 2009 by Mardi Michels

Aren’t they lovely??? But what are they?? Why it’s a frog cake, of course – they even have a Wikipedia entry! It’s a basic sponge cake square with a jam layer in the middle coated in thick fondant (brown, pink or green) icing with a round “head” made of sticky sweet cream and slit to … Read more

Newer posts
← Previous Page1 … Page69 Page70

buy my books!

rent our holiday home in Southwest France!

follow me!

follow instagramfollow substackfollow Blueskyfollow facebook

recent posts

  • Tuesdays with Dorie: Gemma Cakes from Dorie’s Anytime Cakes
  • Tuesdays with Dorie: Olive Oil Brownies from Baking with Dorie
  • Tuesdays with Dorie: Meringue Snackers from Baking with Dorie
  • Tuedays with Dorie: Maybe-This, Maybe-That Ham and Cheese Loaf from Dorie’s Anytime Cakes
  • Tuesdays with Dorie: Apricot and Almond-Olive Oil Cake from Baking with Dorie

Archives

Categories

read my work on

Mardi Michels on JamieOliver.Com
© 2026 eat.live.travel.write · Privacy Policy
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.