Tuesdays with Dorie (Baking Chez Moi): Canistrelli
This week’s Tuesdays with Dorie recipe from Baking Chez Moi was one I’ve not really noticed over the past 6 years as we’ve worked our way through the book (5 recipes to go!!!). This recipe comes from a favourite server at Bistrot Paul Bert who hails from Corsica and is an eggless, butter-less cookie made … Read more