Nadège Patisserie (Toronto)

Like the look of those? How about these? If you’re interested in seeing more and reading about a fourth generation French pastry chef who has worked with Pierre Hermé’s right hand man, head on over to Spotlight Toronto to read my profile of Nadège the café/bakery and the person.  I spent a lovely afternoon chatting … Read more

Oregano by Cirillo’s (Toronto)

As a food blogger, I often get invited to food and drink events but I have never been personally invited to dine at a restaurant by its Chef. Until now.  Oregano by Cirillo’s recently re-opened and Neil and I were extended an invitation to dine there by award-winning Chef John Cirillo who, with the relaunch … Read more

Good bites in Philly!

Ten days in Philadelphia, what to do, what to do?  Well in fact I didn’t have that much free time in between attending and presenting papers at both the International Boys’ Schools Coalition Annual Conference and the American Association of Teachers of French Annual Conference but in the little time I did have, I made … Read more

Reading Terminal Market (Philadelphia)

I was so excited when I realised that I would have time in between my conferences here in Philadelphia to visit the Reading Terminal Market.  The website’s description is pretty much my idea of a top tourist destination: Mouth-watering aromas. Produce fresh from the field. Amish specialties. Fresh meats, seafood, and poultry. Unique, hand-made pottery, … Read more