Yup it’s time for another International Incident Party and this time, Penny challenged us to work with sundaes. According to the Oxford Dictionary online, a sundae is a dish of ice cream with added ingredients such as fruit, nuts, and syrup. First used in the late 19th century, originally in the US, it is perhaps … Read more
If you’re an ice cream fan, Mexico is a destination you will love, with an icecream store (paletería) on pretty much every corner selling paletas – popsicles made with fresh fruit, sometimes blended with milk or cream (paletas de leche) and sometimes just with sugar (paletas de agua). We noticed that almost every one was … Read more
On my blog, High/Low Food/Drink, my husband and I love to explore high end and cheap eats everywhere we go. We’re lucky to be currently based in New York City. We’re so happy to guest-blog here because we love sharing our food adventures with fellow foodies! We definitely have a sweet tooth, so it’s always … Read more