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Potato Tourte from Everyday Dorie on eatlivetravelwrite.com

Cook the Book Fridays: Potato Tourte from Everyday Dorie

This week’s recipe for Cook the Book Fridays comes from Dorie Greenspan’s latest cookbook, Everyday Dorie and it’s a beauty! Potato Tourte is a double-crusted puff pastry pie filled with thinly sliced potatoes, some herbs and seasonings. Simple ingredients baked to golden perfection and then, just when you think it couldn’t get any better, you […]

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