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French Fridays with Dorie creamy mushrooms & eggs Dorie Greenspan Around my French Table

French Fridays with Dorie: Creamy Mushroom & Eggs

Categories breakfast, cookbooks, Dorie Greenspan, FFWDorie | May 9, 2013May 3, 2013 by Mardi Michels

This week’s French Fridays with Dorie recipe (Creamy Mushrooms and Eggs, p 163) is my idea of heaven. It’s ostensibly a breakfast dish but one I would love to eat for any meal, actually. A little shallot, sauteed in a bit of butter prepares the way for mushrooms (I used maitake, button and crimini) which … Read more

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