Last week was Vanessa Yeung’s SIXTH visit to work with Les Petits Chefs (see below for a list of all the other dishes she’s made with them) and despite the fact that she’s KNOWN for her dumplings, this time she deviated slightly in her menu, offering the boys a chance to learn how to make […]
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- Cook the Book Fridays: Pasta with Cabbage, Winter Squash and Walnuts from Everyday Dorie
- Les Petits Chefs bake pear blueberry cheesecake galettes from Duchess at Home
- Tuesdays with Dorie (Dorie’s Cookies): Puffed Grain & Miso Cookies
- No-bake chocolate energy bites
- Les Petits Chefs make Jamie Oliver’s Cauliflower Tikka Masala from Jamie’s VEG