Hello hello! A little blog reader housekeeping this morning!
First of all, if you are receiving this email in your inbox, THANK YOU! Thank you for subscribing to my blog post updates (some of you for over a decade!). That’s right, for 12 years, I’ve been publishing my blog and nearly from the start I offered the opportunity for people to have new posts delivered in their inboxes as they were published. An easy way to keep up with your favourite sites!
Wait, what’s changing? (spoiler: nothing!)
Well, that’s not *quite* true – Feedburner, the Google-powered service that has delivered these emails for the past 12 years for me, IS changing. As in, going away. In a week! So I’ve been searching for a service to replace it and I think I have found it it’s called follow.it and you might see that in some of the emails you receive – don’t worry, it’s legit!)! From later this week, you can expect your emails to look a little different but the most important part – links to the new blog posts – will still be there!
What do you need to do? (spoiler: nothing!)
Well, that’s not *quite* true either. IF for some reason, you notice you haven’t received an email on Friday (when my next post will publish), or if something looks off in the emails you receive please email me directly and let me know and I’ll get you sorted! You *may* end up with two emails the first couple of times I publish – just be aware that I am NO spamming you, I just need to make sure the transfer has worked!
But wait, I’m NOT a subscriber (I just come to the site to see new posts) but now I want to be!
Well here you go: sign up for a fuss-free follow. Just enter your email and blog posts will arrive in your inbox as they are published!
But wait, there’s more!
Yup, did you know I also have a monthly(ish)newsletter? Not a subscriber? Check it out – there are two options – free and paid. Paid subscribers receive 2-3 extra posts/ recipes/ opportunities a month!
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MY BOOK! In the French kitchen with kids is out now! Click here for details and how to order!
