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David lebovitz panisse puffs on eatlivetravelwrite.com

French Fridays: Panisse Puffs from My Paris Kitchen

Categories Cook The Book Fridays, cookbooks, French Fridays | August 4, 2017July 21, 2017 by Mardi Michels

This week’s Cook the Book Fridays recipe from David Lebovitz’s My Paris Kitchen was “Panisse Puffs“. What the what? I know, right? David describes them as A hybrid of American popovers and Provençal panisses Which is all very well if you know what a panisse is. I read here that Panisses (“pah-NEESS” in both the … Read more

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