Tea, Candy, Pies and Pork – oh my!
[donotprint] This is the final in a series of posts chronicling my culinary tour of Stratford for Foodbuzz 24×24. After our barn lunch by Rundles, we really all just wanted to lay down on a bale of hay and snooze the afternoon away! But intrepid food bloggers that we are, we soldiered on (such hardship!) … Read more