How are your holidays going? Are you tired of cooking yet? Are you tired of eating leftovers? Looking for an easy dish that works for a casual lunch or dinner or even as a party hors d’oeuvre? I’ve just the thing for you today! Earlier this year I shared a recipe over on Mushrooms Canada … Read more
This is a sponsored post on behalf of Glad. Writing about food even for a part-time job means that you constantly have all sorts of bits and pieces of ingredients leftover in your fridge and sometimes your freezer. It’s often a challenge to use all the odds and ends before they go bad although lately … Read more
I’m back with my second post investigating some more of the flavour combinations from the McCormick Flavor Forecast 2012. Last time, I was inspired by the trends presented in the report to create my own flavour combination and ended up with Coconut-chili butternut squash soup, so this time I decided to investigate some of the … Read more