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butter braised lobster

Butter braised lobster from Around my French Table for French Fridays with Dorie on eatlivetravelwrite.com

French Fridays with Dorie: Butter-braised lobster

Categories cookbooks, Dorie Greenspan, FFWDorie, seafood | August 1, 2015February 20, 2015 by Mardi Michels

The French Fridays with Dorie crew picked this week’s recipe (Vanilla Butter Poached Lobster) on the basis that it would make a nice meal for St Valentine’s Day. Well ok then. Mr Neil and I don’t celebrate (I’d actually rather be surprised with a nice meal or something on a completely random day, but that’s … Read more

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