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French Fridays with Dorie: Cabbage and Foie Gras Bundles

cookbooks, Dorie Greenspan, FFWDorie | August 1, 2015March 6, 2015 by Mardi Michels

I’ll be quick today since I’ve got 10 million things (only a *slight* exaggeration!) to do before I take off for Paris tonight (including, you know, teaching a full day!). We’re coming to the end of our French Fridays with Dorie project working our way through Around my French Table. Which means that in a … Read more

Dorie Greenspan coddled eggs with foie gras on eatlivetravelwrite.com

French Fridays with Dorie: Coddled Eggs with Foie Gras

cookbooks, Dorie Greenspan, eggs, FFWDorie | August 1, 2015July 18, 2014 by Mardi Michels

This week’s French Fridays with Dorie recipe (p 194) should have been so simple. Coddled eggs sitting on a little foie gras with some cream, steamed (or oven-baked) for a few minutes. Simple huh? Well here’s the thing. I’m all for a little bit of foie every now and then but I didn’t want to … Read more