French Fridays: Take a French cooking or baking class with me!

Macarons in Pride colours on eatlivetravelwrite.comSee those macarons up there ^^^ ? You could learn to make them with me this Fall!

My macaron classes are undoubtedly the most popular of my classes, but this term, I’m offering a number of other French-themed cooking and baking classes around Toronto (and even one in Kitchener-Waterloo!).

French baking classes in Toronto

Macarons for everyone at the St Lawrence Market Kitchen

Saturday September 19th 3pm – 5pm (still a couple of spots left!).  Click here to book
Friday October 30th 6.30pm – 8.30pm.  Click here to book
Sunday November 29th 10.30am – 12.30pm.  Click here to book
Sunday November 29th 2pm – 4pm.  Click here to book

Macarons Made Easy! at Cookery on Roncesvalles

Wednesday November 18th 2015 7pm – 9pm
Wednesday December 9th 2015 7pm – 9pm

For more details and to book, click here.

Macaron/ MacaroOn – what’s the difference? at Aphrodite Cooks

Thursday November 19th 2015 6.30pm – 9.00pm

What’s the difference between a macaron and a macaroon? Join me this class to find out! We’ll made traditional coconut macaroons, French meringue macarons and macarons de Nancy – the original macaron! You’ll learn tips and techniques for success with all three naturally flour-free treats – they’re much easier than you think!  For more details and to book click here.

French cooking classes in Toronto

French café classics at PC Cooking Schools

Join me for a culinary journey to France. In this class, you will learn to make a complete three-course meal of classic French café dishes. Your French feast features flaky Puff Pastry Mustard Bâtonnets; tasty Salade de Chèvre Chaud (warm goat’s cheese salad); creamy Quiche Lorraine; and for dessert, a delectable Apple Tarte Tatin (upside-down tart). We’ll make the pastry from scratch and store-bought options will be presented as well! C’est magnifique! Wine tasting included in this class.

To book for the class at Loblaws Carlton St (Maple Leaf Gardens) on Monday September 28th 7pm – 9pm click here (sorry! Sold Out!)
To book for the class at Loblaws St Clair Ave West (Forest Hill) on Monday October 5th 7pm – 9pm click here

Parisian treats – sweet and savoury at Relish Cooking Studio

Saturday October 17th 2015 1pm – 3.30pm

Love Paris but can’t get there? How about the next best thing – learning to make some favourite Parisian treats – both sweet and savoury!  In this hands-on class, we’ll be preparing some classic French tea-time treats: profiteroles, tartelettes aux fruits and madeleines as well as some savoury snacks to enjoy with your aperitif – puff pastry “bâtons”, gougères (cheese puffs) and mini savoury galettes.  For more details and to book, click here.

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