Macaron classes in Toronto
Macarons for everyone at the St Lawrence Market Kitchen
Friday October 30th 6.30pm – 8.30pm (SPECIAL HALLOWE’EN-THEMED CLASS!)
Sunday November 29th 10.30am – 12.30pm
Sunday November 29th 2pm – 4pm
Love macarons but afraid to try them at home because you’ve heard they are hard to make? During this hands-on class, you’ll change your mind! We’ll teach you secrets to practically no-fail macarons covering different flavoured and coloured macarons with a variety of ganache/fillings. You’ll get to practice important techniques for macaron success – macaronnage (the technique for getting the batter just right) and piping. You’ll get to take home a selection of macarons
These classes requires a minimum of 10 people to run. For more details including cancellation policy and booking:
Macarons Made Easy! at Cookery on Roncesvalles
Wednesday October 21st 2015 7pm – 9pm (SOLD OUT)
Wednesday November 18th 2015 7pm – 9pm
Wednesday December 9th 2015 7pm – 9pm
Love macarons but afraid to try them at home? This hands-on class with will change your mind! Learn secrets to practically no-fail macarons and practice important techniques for macaron success – macaronnage (getting the batter just right) and piping. You’ll take home a selection of macarons. These classes takes place at Cookery on Roncesvalles.
For more details and to book, click here.
French cooking classes in Toronto
Parisian treats – sweet and savoury (SOLD OUT!)
Saturday October 17th 2015 1pm – 3.30pm
Love Paris but can’t get there? How about the next best thing – learning to make some favourite Parisian treats – both sweet and savoury! In this hands-on class, we’ll be preparing some classic French tea-time treats: profiteroles, tartelettes aux fruits and madeleines as well as some savoury snacks to enjoy with your aperitif – puff pastry “bâtons”, gougères (cheese puffs) and mini savoury galettes. This class takes place at Relish Cooking Studio in Waterloo.
For more details and to book, click here. (Sorry, SOLD OUT!)
French pastry classes in Toronto
Macaron/ MacaroOn – what’s the difference?
Thursday November 19th 2015 6.30pm – 9.00pm
What’s the difference between a macaron and a macaroon? Join me this class to find out! We’ll made traditional coconut macaroons, French meringue macarons and macarons de Nancy – the original macaron! You’ll learn tips and techniques for success with all three naturally flour-free treats – they’re much easier than you think! This class takes place at Aphrodite Cooks.
For more details and to book click here.