Stay tuned – details about more 2014 classes are coming soon!
Simple macarons at Aphrodite Cooks – Saturday, April 5th 2014 – 1-4pm
Macarons are not as difficult as everyone makes them out to be. Spend the afternoon in a hands-on class, learning the secrets of this temperamental, yet exquisite French delicacy – you’ll leave with some of your creations and a new-found confidence (and recipes!) to tackle the cookie with the bad reputation all by yourself at home! Savory treats and tea will be served to balance your palate. Click here to register for this class online.
Café Gourmand Mini Dessert class at Loblaws Carlton St (Maple Leaf Gardens) – Wednesday, April 9th 2014 7pm – 9pm.
Café gourmand is a recent dessert trend from France, where you receive a selection of mini desserts with your post-dinner coffee. This allows you to sample many different flavours without having to order a full-sized portion. I’ll teach you prepare four classic French desserts in miniature form: Financiers (sponge-type cake); Mousse au Chocolat; Langues de Chat (crunchy cookies perfect for dipping into mousse!) and Mini Tartelette au Citron. To book this class, click here.
Macarons at Nella Cucina, Friday May 2nd 2014, 6pm -8.30pm
You’ve seen them in the stores – you’ve seen them all over the Internet – maybe you’ve even tasted them and fallen in love – but are you afraid to try macarons at home because you’ve heard they are hard to make? Let us change your mind! In this hands-on class, you will learn the secrets to practically no-fail macarons – we will make different flavoured and coloured macarons with a variety of ganache/fillings. Learn and practice macaronnage (the technique for getting the batter just right) and piping perfect macarons. You’ll get to take home a selection of macarons. To book this class, click here.
Macarons at the St Lawrence Market Kitchen Friday May 30th 2014 6pm – 8.30pm
Love macarons but afraid to try them at home because you’ve heard they are hard to make? During this hands-on class, you’ll change your mind! We’ll teach you secrets to practically no-fail macarons covering different flavoured and coloured macarons with a variety of ganache/fillings. You’ll get to practice important techniques for macaron success – macaronnage (the technique for getting the batter just right) and piping. You’ll get to take home a selection of macarons. To book this class, click here.
“What’s for Dinner” classes at Loblaws Carlton St (Maple Leaf Gardens) and Forest Hill Toronto (2 x dates) 6pm – 7pm.
Join me for a one-hour “What’s For Dinner?” cooking demonstration on January 21st 2014 (Maple Leaf Gardens) and April 23rd 2014 (Forest Hill) – only $10 but you’ll receive a $10 President’s Choice gift card to spend after the class! Come, watch me in action, and you’ll receive recipes, grocery lists and of course, your $10 PC gift card!
Book “What’s for Dinner” class at Loblaws Carlton St with me on January 21st 2014 here (be sure to choose January 21st in the dropdown menu)
Book “What’s for Dinner” class at Loblaws Forest Hill with me on April 23rd 2014 here. (be sure to choose April 23rd in the dropdown menu)
Private macaron classes in Toronto
I am available for private macaron classes, contact me to discuss details.
What to expect from a macaron class with Mardi?
To read about what to expect from a class, click here.