Quantcast
Tag Archives | tomatoes
Ratatouille-tian-from-In-the-French-kitchen-with-kids-on-eatlivetravelwrite.com

French Fridays: Ratatouille Tian from In the French kitchen with kids

(image © Kyla Zanardi) You may not know what a tian is, but if you’ve seen the movie Ratatouille, you’ll be familiar with a version of this presentation of vegetables sliced thinly, cooked and served in an elegant stack. The dish you see in the movie was created by Chef Thomas Keller (of The French […]

Read full story Comments { 0 }
My Paris Market Cookbook on eatlivetravelwrite.com

Summer Reads: My Paris Market Cookbook

This is part of my Summer Reads series where I’ll be reviewing a series of “not just cookbooks”. “Markets bring neighbours together. They introduce us to the people who grow our food, the people who feed us. They are a source of new ideas, inspiration, and recipes.” Such is the premise of Emily Dilling’s My […]

Read full story Comments { 1 }
Marble-size Meatballs with Quick and Easy Tomato Sauce from New Favorites for New Cooks on eatlivetravelwrite.com

Les Petits Chefs Cook the Books: Marble-size Meatballs with Quick and Easy Tomato Sauce from New Favorites for New Cooks

This term the Petits Chefs are cooking our way through a series of cookbooks and this week, we used New Favorites for New Cooks. This is a brilliant book for kids both new to the kitchen and a little more experienced. I love the fact that Federman doesn’t talk down to kids – the recipes […]

Read full story Comments { 2 }
One pot cheese ratatouille pasta on eatlivetravelwrite.com

Cheesy one pan ratatouille pasta

This dish was born from a fridge and pantry full of bits and pieces. Literally a handful of dry pasta (leftover from a recipe I was testing calling for a specific amount) and a few vegetables I’d had on hand as I worked through some ratatouille recipes before the holidays. A wedge of cheese. And […]

Read full story Comments { 4 }
Easy roasted tomato quiche recipe on eatlivetravelwrite.com

French Fridays: Roasted tomato quiche

Nope, it doesn’t seem I can seem to quit tomatoes – even when they are on their way out of season… This is a dish I made countless times over the summer when tomatoes were at their peak but I love that it works just as well with tomatoes that are not in season – […]

Read full story Comments { 0 }
David Lebovitz stuffed vegetables from My Paris Kitchen on earlivetravelwrite.com

French Fridays: Stuffed vegetables from My Paris Kitchen

The recipe for Cook the Book Fridays from David Lebovitz’s My Paris Kitchen is a favourite of mine. I really love stuffed tomatoes, in particular (I have a vegetarian version here and a mini apéro version here and I love them so much that there’s a recipe for them in my book!) and this recipe […]

Read full story Comments { 6 }